A discerning palate
๐ง๐ต๐ถ๐ ๐๐๐ผ๐ฟ๐ ๐ผ๐ฟ๐ถ๐ด๐ถ๐ป๐ฎ๐น๐น๐ ๐ฎ๐ถ๐ฟ๐ฒ๐ฑ ๐ผ๐ป ๐ญ๐ฌ ๐๐ฝ๐ฟ๐ถ๐น ๐ฎ๐ฌ๐ฎ๐ฎ.
A good wine is a complex marriage of body, bouquet, and flavour, often only fully appreciated by those with an equally complex palate. So how did two non-drinking former refugees become award-winning connoisseurs and admired winemakers in their own right? In a story of perseverance, passion, and a little bit of luck, we meet Tinashe Nyamudoka and Joseph Dhafana, two Zimbabweans who - having escaped the harsh realities of their home country - went on to make names for themselves in a notoriously exclusive club: that of the wine sommelier.